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Do we need a return to Localism in Moray?

August 28, 2021 by peter brash Leave a Comment

Seeing communication through 21st Century eyes, we tend to imagine things have always been this way.

But that’s not right.

In fact, our trajectory is more towards how things were before the advent of mass communication.

In other words, towards the way things have been for the vast majority of human history, with the exception of a few decades.

The move is towards a more local way of seeing and doing things.

Until fairly recently, we lived together in settlements which were pretty much cut off from the next town or village. And even more so from those further afield in the country or across the world.

The people in these places – say, Lossiemouth, Elgin, Aberlour, Forres, Dufftown – transacted business with one another face-to-face, based on their preferences and desires.

The way they thought about things, what they believed and how they behaved was isolated from the folk who lived in other social realities – fundamental differences based on geographic divides.

Invention of the printing press helped information spread between geographic areas. Radio and television enabled mass sharing of culture.

Most of the world’s living population is a product of the radio and television years – and beyond – when it comes to both business and media. It’s hardly surprising, then, that we are so inclined to think in national and international terms.

One school of thought holds that we would be better adjusting our focus to the local ecosystem instead.

This approach – known as “localism” – is gaining traction across the political spectrum.

The localist view emphasises local production and consumption of goods. It focuses on local governmental control. It champions local identity – local history and culture.

It stands in contrast to centralised government, for example.

It depends on seeing the atomic unit of society as the community. Something small enough for their to be trust among members. Something that’s not too large to result in mass anonymity.

There are signs of an unravelling or splintering of society across the UK and the localism argument encourages people to lean into it – to embrace the local above the national.

What are the arguments in favour of localism?

In an article directed at the US experience in this context, Sean Blanda identifies two main causes (though there are many) of the mood to embrace localism:

  • the lack of a shared “now”; and
  • the lack of a shared “here”.

The ‘now’ element refers to the incessant overwhelm of real-time news from numerous media sources which makes us feel that everything and everyone in the world is awful.

The ‘here’ part refers to how geography used to insulate us from this fate. We didn’t know what was going on in the next country let alone on the other side of the world. Or, at least, certainly we did not apprehend it immediately.

Our trust in others has diminished markedly due the media-highlighted unacceptable – even evil – behaviour of other humans. Yet most of these folk are not in our vicinity. We should not be allowing them to impact our psychological well-being as we do.

We’ve tended to concentrate on the global aspects of digital media, not the local possibilities.

For sure, the world-wide web has allowed us to reach like-minded persons across all continents. It has enabled groupings of people based on values and interests instead of location.

But the fact remains that we can employ digital media skills to enhance – ‘in real life’ – our chosen, local communities.

It’s possible to have a platform that reaches many folk in the local community. That has significant potential for helping local businesses across the board get the word out about their features and benefits.

Ultimately, physical location is ‘where it’s at’. And for us, that’s Moray, partly-historic-Banffshire, Grampian, Scotland, UK, Europe, World.

Why Batchen Street in Elgin is brilliant

August 28, 2021 by peter brash

Some Elgin streets have gained a reputation for particular types of “shopping”.

South Street became known as The Wedding Street.

And North Street was reputed (for a day) to be Divorce Street.

But Batchen Street – which almost connects South Street to North Street – is a Brilliant Street.

“We love it when you shop local” in Moray – Pencil Me In, Batchen Street, Elgin

It is a focal point for locally-owned businesses in Elgin and has several out-of-the-ordinary outlets. Great co-operation among the businesses enables them to play off each other’s strengths. An ideal place to browse, snack or eat, right in the centre of Elgin.

Here’s a selection of what’s on offer.

Pencil Me In (Stationery Shop)

A wide and unusual selection of greetings cards as well as stationery you can’t live without. The beautifully-presented Pencil Me In website is a good place to visit too if you can’t easily get to the shop in person.

Sirology

A shop for blokes.

Against the Grain

Taproom beer emporium. A selection of craft beers from Moray/Speyside and beyond.

Manna

Juice bar and healthy eatery. Fresh Juice, coffees, hot drinks and soup. Quality bagels, pitta breads and wraps. Super cakes.

J.C. Dawson (Butcher)

Long-established (1889) and award-winning butcher’s shop which is fiercely traditonal in layout and presentation but not afraid of product experimentation and development – with notable success. As well as the basic versions, all ‘unusual’ varieties of sausage and burger are highly recommended.

As Mr Dawson himself says, if you’re polite to people and sell a quality product, you don’t reallt need to advertise to continue a successful business.

Planta

Cafe eatery and wine bar. Aims to be an extension of the traditional coffee shop with an enhanced food offering, focusing on a healthy variety of choices.

Bay Tree Florists and Gifts

Quality flowers, designs and service, from contemporary to wild and natural garden style creations.

Bijou

Spread over 2 floors, this store offers cards, gifts, jewellery and a newly-refurbished coffee shop on the first floor.

Batchen Street Coffee

Speciality Coffee Shop serving breakfast, brunch and lunch alongside cakes, pastries and great drinks.

Benriach is unmissable

June 26, 2021 by peter brash

Benriach Distillery, off the A941 just south of Elgin, Moray, is unmissable.

With its name painted in massive letters on a bonded warehouse beside the road, it’s all part of a recent rebrand.

This additionally includes the opening of a brand new visitor centre.

It’s a relatively small site – nothing like this size of, say, Glenfiddich or Macallan – and the new visitor facilities are homely and welcoming, which befits what is essentially a converted domestic dwelling.

Founded in 1898, Benriach has a history of experimentation in production and maturation techniques.

This has become common across the Whisky industry in recent years but Benriach seems to have got itself ahead of the game, with the result that it has an eclectic selection of mature malt for anyone who wants to try or buy.

Current Master Blender, Rachel Barrie, clearly loves having such a wealth of resources at her disposal.

Tours of the distillery itself are not currently possible due to Covid restrictions but tastings are available in the new bar within the visitor centre.

The Bar in the Benriach Distillery Visitor Centre

There are 2 different tour/tasting options at present.

One is called “Sense of Flavour” and the other “Barrels, Butts and Barriques: an exploration of cask maturation”.

Both of these options include a clever prop – the Benriach Box – a sturdy oak construction which sits snugly on the table in front of you, the drawer of which pulls out to reveal a variety of goodies chosen to display aspects of taste, smell and texture integral to the Whisky-making process. The hidden elements add a dimension of mystery and anticipation to the tasting experience.

The top of the box has the Benriach logomark on it as well as placeholders for whisky glasses.

The Benriach Oak Box for Tastings

With the Sense of Flavour tasting, you have an opportunity to savour Benriach’s Original and Smoky 10 and 12 Year Old Single Malts, finishing by creating your own whisky cocktail.

The separate tasting offering, exploring the Art of Maturation, involves sampling 5 single-cask whiskies – the featured casks including Burgundy, Madeira and Rum – culminating with a nip of Benriach 21-Year-Old to illustrate the winning integration of 4 different cask types.

Next door to the bar, the visitor centre shop is cosy.

It manages to pack in a lot of different expressions of the Benriach nevertheless. The décor reflects the new brand colours — muted and natural – and the friendly staff have created an enticing retail space.

In the Visitor Centre Shop at Benriach Distillery

Benriach’s own website describes the distillery as “ruggedly beautiful” and a “hidden Speyside gem”.

With the volume of traffic that passes the door every day and the fanfare of the different elements of its rebrand and visitor centre launch, you suspect that Benriach will not remain a “hidden” tourist attraction any longer.

Links

Benriach website

Distillery Tours / Tastings

Draining Moray

February 21, 2021 by peter brash Leave a Comment

On BBC Radio Scotland’s “Out of Doors” programme for Saturday, 20 February 2021 they were talking about drainage and how large parts of the north-east of Scotland did not previously exist as land.

They explained how, beginning about 1000 years ago, one particular part of Moray had changed beyond all recognition in the intervening period.

Here’s a brief history of local land reclamation in Moray.

It was August, in the year 1040.

As the early morning sea mist cleared, the captain scanned the horizon, looking for the other 4 boats of the invading force. To starboard, the island of what was to become “Lossiemouth” loomed out of the haar.

Slowly, the captain edged his ship through the narrow gap and into the massive sea loch, south to Spynie, the port of Elgin.

There, he anchored and waited.

Ghost-like, one by one the other ships of the fleet arrived. In the shallow waters that stretched before them, the skippers of the other ships lowered small boats and joined the others at the stern of the main ship to hold a council of war.

King Duncan outlined his plans for the coming battle against his cousin, Macbeth.

Duncan was to die on the battlefield at Pigaveny, near Elgin, and Macbeth took the throne.

Spynie, the port of Elgin, continued to thrive.

Spynie Loch provided a safe anchorage for fishing boats and merchant ships.

Over the years, the entrance to the loch slowly silted up and, by the Middle Ages, navigation was virtually impossible.

Spynie Loch by around the mid-17th Century, after it lost its ‘sea loch’ status.

As the extensive freshwater wetland evolved, many landowners surrounding the loch looked to land reclamation projects in Holland, Loch Leven and the Norfolk Broads with interest.

Around this time, Loch Leven had been lowered by around 4 1/2 feet to create additional land and wealth for those who owned ground by the water’s edge.

The Lairds and the Bishops of Moray were envious of these land creation schemes.

Already, along the coast at Loch of Strathbeg, a wind-powered pump was steadily lowering the waters to expose more farmland. The South Loch in Edinburgh had been drained in the 1720s to form the Meadows. Draining lochs was high fashion and very lucrative.

Thomas Telford was consulted in 1808.

The plans were to construct a canal to drain this vast area which is now rich farmland and home to RAF Lossiemouth. At that time, though, any runways would have found themselves well underwater.

At a cost of £12,000, one of the men who constructed the Caledonian Canal, Mr William Hughes, created the channel which would drain Spynie Loch, with a small amount of wetland retained for sporting purposes. The landowners gained 2,500 acres of fertile land, with some left for angling and wild fowling for the landed classes.

The Telford design was elegant.

Sluice gates at the end of the Spynie Canal opened when the tide was going out to allow drainage and were closed by the incoming waves to prevent the land being re-flooded.

It was an ingenious system which lasted for well over 100 years until the authorities decided that a simple and environmentally energy-neutral system needed to be replaced with powered pumps.

How the map looks today: Spynie Loch reduced to fraction of its former size.

As the loch lowered, the town of Lossiemouth – or Branderburgh – once virtually an island, took on the role of port. In addition, there was a small settlement of 51 fisherman’s cottages, built at Seatown or, as it was known locally, “Dogwall”, due to the habit of drying dog skins which were used, when blown up, as floats for nets.

Is the Moray coast ‘boring’?

Those modern-day folk who like to sail in the Moray Firth may bemoan the fact that it’s not like the West Coast. There are no islands or sea lochs to explore.

But it’s all here. (It’s just hidden from view). This landscape – the airbase, the fields – are all man-made.

Were we to switch off the pumps and open the sluice gates, we could “reclaim” the waterways of the north-east, recreate the myriad of small islands, 2,500 acres of waterways, wetlands, and reopen the port of Elgin?

Maybe not. In fact, certainly not a serious suggestion if you’re living on the floodplain or you need to travel from Lossiemouth to Elgin (or vice versa) to get to your work.

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